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Home / Shop / AOP Côtes du Rhône / Blanc Tradition

Blanc Tradition


Designation :
AOP Côtes du Rhône
Year :
Grape varieties :
White Grenache, White Clairette, Bourboulenc
Serving temperature :
Between 10 and 12°C
Ageing potential :
1 – 2 years
Age of the vines: 20 years old Soil: Clay and limestone with sand
The grapes are destemmed and gently crushed after 1to 3 hours maceration. During fermentation, the must is kept at a temperature between 16 and 18°C.
Tasting notes
Pale yellow color with green tinge. Floral and fruity nose. A supple fruity wine with a fresh attack.
This wine will be ideal with shell-fish and fish in sauce.

Paiement securisé

Livré par transporteur

Stockage optimal des vins

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